Special tasting of art ice cream offered by Fratelli Piccini to fashion addicted, ice cream lovers and children on the Vogue Fashion Night Out 2015.
Aurum, the special tasting of "Il Gelato di Carlotta" art ice cream that Fratelli Piccini will offer to fashion addicted, ice cream lovers and children on the Vogue Fashion Night Out 2015. Within the unique setting of Fratelli Piccini atelier on Ponte Vecchio the famous chef Emanuele Di Biase will propose, among the others, two new flavors which have been exclusively created for the occasion: Obsidian and Aurum. An event within the event, attended by the chef himself and Elisa Tozzi Piccini, who will kick off the event at 7 pm. Outside the atelier, a large golden ice cream cone gives the opportunity to make a donation to the Foundation of the European Institute of Oncology (IEO) and Meyer Children's Hospital.